Scenario 1
Retail product
$40 cost, 75% markup → $70 selling price, $30 profit, 42.9% margin.
Price your products correctly — and know your markup before every sale.
Results update instantly as you type or drag.
Quick insights
Profit
$30.00
Profit margin
42.86%
Quick answer
Markup is profit ÷ cost. Margin is profit ÷ selling price. A 50% markup on a $10 item gives a $15 price — that's a 33% margin.
How it works
A quick walkthrough of what this calculator does behind the scenes.
Enter your cost price.
Enter your desired markup percentage.
Get the selling price and profit margin.
Formula
No black box — here's exactly how the result is computed.
Selling price = Cost × (1 + Markup ÷ 100)
Profit = Selling price − Cost
Profit margin = Profit ÷ Selling price × 100Examples
See how the numbers play out for typical use cases.
Scenario 1
$40 cost, 75% markup → $70 selling price, $30 profit, 42.9% margin.
Scenario 2
$5 food cost, 300% markup → $20 menu price, $15 profit, 75% margin.
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